{"id":3178,"date":"2023-04-27T11:30:11","date_gmt":"2023-04-27T11:30:11","guid":{"rendered":"https:\/\/kitchenstagram.com\/?page_id=3178"},"modified":"2023-04-27T13:42:58","modified_gmt":"2023-04-27T13:42:58","slug":"kozhi-ishtu","status":"publish","type":"page","link":"https:\/\/kitchenstagram.com\/index.php\/kozhi-ishtu\/","title":{"rendered":"Kozhi Ishtu"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"3178\" class=\"elementor elementor-3178\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-390f0d8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"390f0d8\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-bad6177\" data-id=\"bad6177\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f684194 elementor-widget elementor-widget-image\" data-id=\"f684194\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 28-05-2023 *\/\n.elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=\".svg\"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block}<\/style>\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/02\/pic-logo-e1675775068695-150x150.png\" class=\"attachment-thumbnail size-thumbnail wp-image-584\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6df13de elementor-widget elementor-widget-text-editor\" data-id=\"6df13de\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 28-05-2023 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p><a href=\"http:\/\/google.com\">Chicken Dishes<\/a>\u00a0 \u00a0 \u00a0<a href=\"http:\/\/facebook.com\">Desserts<\/a>\u00a0 \u00a0 \u00a0<a href=\"http:\/\/tumblr.com\">Seafood<\/a>\u00a0 \u00a0 \u00a0 <a href=\"http:\/\/amazon.com\">Breakfast<\/a>\u00a0 \u00a0 \u00a0<a href=\"http:\/\/wikipedia.com\">5-mintue Recipes<\/a><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d3559e5 elementor-widget elementor-widget-heading\" data-id=\"d3559e5\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 28-05-2023 *\/\n.elementor-heading-title{padding:0;margin:0;line-height:1}.elementor-widget-heading .elementor-heading-title[class*=elementor-size-]>a{color:inherit;font-size:inherit;line-height:inherit}.elementor-widget-heading .elementor-heading-title.elementor-size-small{font-size:15px}.elementor-widget-heading .elementor-heading-title.elementor-size-medium{font-size:19px}.elementor-widget-heading .elementor-heading-title.elementor-size-large{font-size:29px}.elementor-widget-heading .elementor-heading-title.elementor-size-xl{font-size:39px}.elementor-widget-heading .elementor-heading-title.elementor-size-xxl{font-size:59px}<\/style><h1 class=\"elementor-heading-title elementor-size-large\">Traditional Kozhi Ishtu | Kerala Chicken Stew Recipe<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b82ed31 elementor-section-stretched elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b82ed31\" data-element_type=\"section\" data-settings=\"{&quot;stretch_section&quot;:&quot;section-stretched&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-5ce7e29\" data-id=\"5ce7e29\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b043c71 elementor-widget elementor-widget-image\" data-id=\"b043c71\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"620\" height=\"827\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5243-768x1024.jpg\" class=\"attachment-medium_large size-medium_large wp-image-3180\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5243-768x1024.jpg 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5243-225x300.jpg 225w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5243-1152x1536.jpg 1152w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5243-1536x2048.jpg 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5243-1568x2091.jpg 1568w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5243-scaled.jpg 1920w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3e16644 elementor-widget elementor-widget-text-editor\" data-id=\"3e16644\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Kozhi Ishtu or Kerala chicken stew or Kerala chicken Ishtu, hailing from Kerala, known as \u201cGod\u2019s own country\u201d, a state on the southwestern Malabar Coast of India. Kerala is also known as \u201cLand of Spices\u201d because it traded spices with Europe as well as with many ancient civilizations with the oldest historical records of the Sumerians from 3000 BC. Every region in the world has its unique culinary heritage and south India is no exception. With its rich diversity of spices and flavors south Indian cuisine is a treasure trove of delightful dishes. The cuisine of Kerala is heavily influenced by its geography, with an abundance of spices, coconut trees and fresh sea food. Kerala is also known for its rich cultural heritage, scenic beauty and diverse, rich &amp; mouthwatering cuisine that is loved by food enthusiasts all over the world. Kerala cuisine is a reflection of its diverse cultural influences. Over the time traders, colonists and religious missionaries have visited Kerala and made Kerala their home. Kerala cuisine has picked up ingredients, cooking styles and flavors from those various culture.<\/p><p>Culinary tradition of Kerala has been influenced by different religion. The northern regions of Kerala have a predominantly Muslim population. Muslim cuisine or Mappila cuisine is a blend of Traditional Kerala, Arab, Persian, Portuguese and western food culture. Southern region of Kerala is influenced by Hindus and is home to many regional vegetarian delicacies, but they also eat fish, seafood, red meat and chicken. The central region of Kerala is consisting of Christians. Christians of Kerala, especially Syrian Christians, also known as Nasrani\u2019s have their own cuisine, which is a blend of Indian, Syrian, Jewish, Middle Eastern and Western food culture.<\/p><p>Kozhi Ishtu is a creamy, aromatic and flavorsome curry made with tender chicken pieces cooked in a luscious coconut milk-based gravy. This dish is a perfect amalgamation of spices, herbs and coconut, creating a harmonious blend of flavors which is comforting yet satisfying. This mildly spicy and creamy chicken stew is a culinary delight for both tourists and locals. In this blog post we will be exploring origins of Kozhi Ishtu, cultural significance in the culinary landscape of Kerala, evolution of Kozhi Ishtu, ingredients and serving suggestions of Kozhi Ishtu.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cd4314f elementor-widget elementor-widget-heading\" data-id=\"cd4314f\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Origins of Kozhi Ishtu:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-163fa87 elementor-widget elementor-widget-text-editor\" data-id=\"163fa87\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Kozhi Ishtu is believed to have been inspired by the Portuguese dish \u201cCaldeirada\u201d, which was introduced to Kerala during the colonial era, when Kerala was under the influence of foreign powers like British, Dutch and Portuguese. The word \u201cKozhi\u201d in Malayalam (the local language of Kerala) means chicken and \u201cIshtu\u201d is derived from the English word \u201cstew\u201d. The Portuguese brought along with them new ingredients like potatoes, chili and tomatoes, which were not commonly used in traditional Kerala cooking. These ingredients were incorporated into the local cuisine, including Kozhi Ishtu, to create a unique fusion of flavour. Over time kozhi Ishtu became a popular dish in the Christian communities of Kerala, especially among Anglo Indians and Syrian Christian, who adopted dish to suit their taste preference s and culinary traditions and it also became popular in other parts of south India, including Tamil Nadu and Karnataka.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a5bef42 elementor-widget elementor-widget-heading\" data-id=\"a5bef42\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Cultural Influence:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ab8ba90 elementor-widget elementor-widget-text-editor\" data-id=\"ab8ba90\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Kozhi Ishtu is a popular dish that reflects the history of Kerala\u2019s culinary landscape. The cultural significance of Kozhi Ishtu in Kerala can be traced back to the region\u2019s history and cultural traditions. \u00a0Kerala has a long history of trade &amp; commerce with various parts of the world including the Middle East, Dutch and Portuguese. As a result, the cuisine of Kerala has been influenced by a diverse range of culture and culinary traditions. Kozhi Ishtu has its root in Kerala\u2019s Syrian Christian community. The Syrian Christian community who is known as Nasrani\u2019s, has rich and fascinating history. They are believed to have been evangelized by the apostle Thomas in the first century AD and have a long and unbroken tradition of Christianity in India. The Syrian Christians of Kerala have their unique customs, traditions and culture that have been influenced by Indian, Middle Eastern and western food culture.\u00a0 It is often served at weddings, christenings and other special occasions like easter and Christmas.<\/p><p>Kozhi Ishtu is a prime example of this culinary fusion because this dish showcases the blend of local and foreign influences in Kerala\u2019s cuisine. In Kozhi Ishtu, with the use of coconut milk, a staple ingredient in Kerala cuisine is combined with the ingredients introduced by Portuguese like potatoes and chili peppers and the blend of spice used in Kozhi Ishtu, including cinnamon, cardamom, cloves are reminiscent of the traditional Indian spice blend known as \u2018Garam Masala\u201d which is commonly used in Indian cooking also adds Indian influence.<\/p><p>Kozhi Ishtu is also a reflection of agricultural and culinary practices of Kerala. The state is known for its coconut plantation and use of coconut milk in the dish is a reflection of this important crop. Additionally, the states cuisine is known for its emphasis on using fresh locally sourced ingredients and kozhi Ishtu is no exception.<\/p><p>Overall, Kozhi Ishtu holds significant cultural and culinary importance in Kerala. Its unique blend of flavour and ingredients reflects the regions history and cultural diversity.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-842a7ff elementor-widget elementor-widget-heading\" data-id=\"842a7ff\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Evolution of Kozhi Ishtu:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-13e66b5 elementor-widget elementor-widget-text-editor\" data-id=\"13e66b5\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Kozhi Ishtu has evolved over time adopting changing culinary landscape of Kerala and has been influenced by various cultures and communities that calls Kerala their home. This dish is believed to have originated from the Syrian Christian Community and is a popular main course in Kerala.<\/p><p>The original version of kozhi Ishtu was a simple chicken curry that was made with coconut milk, ginger and green chilies. However, over the time the dish has evolved and various communities have added their unique touches to it. For instance, the Muslim community of Kerala adds cashew nuts, raisins and garam masala to the curry. While the Hindu community adds a blend of spices called garam masala.<\/p><p>The Syrian Christian Community\u2019s version of Kozhi Ishtu is still the most popular and is considered the most authentic. The curry is made with bone in chicken pieces cooked in creamy coconut milk-based sauce, infused with aromatic spices and garnished with fried curry leaves.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3b8b830 elementor-widget elementor-widget-heading\" data-id=\"3b8b830\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Ingredients:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b7e8b29 elementor-widget elementor-widget-text-editor\" data-id=\"b7e8b29\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>The key to the unique flavour profile of Kozhi Ishtu lies in unique blend of spice &amp; herb and the use of coconut milk. The ingredients used in kozhi Ishtu are as follows:<\/p><ol><li><strong>Chicken: <\/strong>Kozhi Ishtu traditionally use bone in chicken pieces, such as legs or thighs, which adds depth of flavour to the curry.<\/li><li><strong>Coconut Milk: <\/strong>Coconut milk is a crucial ingredient in kozhi Ishtu, lending it a luscious and velvety texture. Freshly grated coconut is used to extract the milk, the first extract also known as the thick milk and the second extract is known as thin milk. If fresh coconut milk isn\u2019t available then canned coconut milk can also be used as a substitute. Natural sweetness from coconut compliments the spices perfectly.<\/li><li><strong>Spices: <\/strong>A blend of aromatic spices is used to create distinctive flavours of Kozhi Ishtu. This typically includes whole spices like cloves, cinnamon, cardamom &amp; peppercorn, which impart the warm and aromatic note to the curry.<\/li><li><strong>Vegetables:<\/strong> An authentic Kozhi Ishtu always has potatoes in it. Carrot and green peas are also used. Vegetables also add an additional layer of flavour and nutrition to the dish.<\/li><li><strong>Cooking oil: <\/strong>Traditionally coconut oil is used to prepare Kozhi Ishtu, which enhance the authentic taste of the dish. However, vegetable oil can also be used.<\/li><li><strong>Curry leaves: <\/strong>Curry leaves, a common ingredient in south Indian cuisine, are used to add a unique and refreshing aroma to the kozhi Ishtu.<\/li><li><strong>Other Ingredients: <\/strong>Other common ingredient used in kozhi Ishtu includes onion, ginger, garlic, green chilli.<\/li><\/ol>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-369855c elementor-widget elementor-widget-heading\" data-id=\"369855c\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Serving Suggestions:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-902b011 elementor-widget elementor-widget-text-editor\" data-id=\"902b011\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ol><li><strong>Appam (Rice Hopper): <\/strong>The most popular way to serve Kerala Stew is with Appam, traditional steamed pancake made with fermented rice batter &amp; coconut milk. There are mainly two types of Appams palappam &amp; kallappam, which Keralites like to have with curry and chicken Ishtu. Kozhi Ishtu and appam is a popular Christmas breakfast.<\/li><\/ol><p><strong>\u00a0<\/strong><\/p><ol start=\"2\"><li><strong>Pathiri: <\/strong>Pathiri is another popular dish from Syrian Christian community. Pathiri is a rice bread made by pounding rice into fine powder and then mixing it with water and salt. The dough Is then flattened into thin discs and cooked on a griddle. Pathiri is usually served with meat or vegetable curries.<\/li><\/ol><p><strong>\u00a0<\/strong><\/p><ol start=\"3\"><li><strong>Puttu: <\/strong>Puttu is a traditional breakfast dish in Kerala. It is made by steaming a mixture of rice flour and grated coconut in cylindrical bamboo or metal tubes. It is served hot with savoury side dishes like chicken Ishtu, fish curry or beef curry and sweet side dishes such as, jaggery, banana, mango or jackfruit.<\/li><\/ol><p><strong>\u00a0<\/strong><\/p><ol start=\"4\"><li><strong>Idiyappam: <\/strong>Idiyappam also known as noolputtu or string hoppers, is a popular breakfast dish. It is made with rice flour, salt and water and a smooth dough is formed. Then the dough is pressed into noodles, laid into a flat disc like shape and steamed. Idiyappam is often served with chicken Ishtu, sambar etc.<\/li><\/ol><p><strong>\u00a0<\/strong><\/p><ol start=\"5\"><li><strong>Rice: <\/strong>kozhi Ishtu can be served with steamed rice.<\/li><\/ol><p><strong>\u00a0<\/strong><\/p><ol start=\"6\"><li><strong>Chapati: <\/strong>kozhi Ishtu goes very well with chapati or roti.<\/li><\/ol><p><strong>\u00a0<\/strong><\/p><ol start=\"7\"><li><strong>Bread: <\/strong>You can also serve kozhi Ishtu with regular bread.<\/li><\/ol>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b70d3d5 elementor-widget elementor-widget-heading\" data-id=\"b70d3d5\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Ingredients:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6ff679b elementor-widget elementor-widget-text-editor\" data-id=\"6ff679b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li>400 gm Chicken, with bone<\/li><li>6 potatoes halved<\/li><li>500 ml water<\/li><li>1 tbsp vinegar<\/li><li>1 tbsp Salt<\/li><li>2 tbsp ginger garlic paste<\/li><li>3 medium onions, chopped<\/li><li>2 green chilies, chopped<\/li><li>4 tbsp coconut oil \/vegetable oil<\/li><li>2 cloves<\/li><li>1 bay leaf<\/li><li>1 inch cinnamon<\/li><li>8 black peppercorns<\/li><li>1 green cardamom<\/li><li>2<sup>nd<\/sup> extract of coconut milk<\/li><li>1<sup>st<\/sup> extract of coconut milk of 1 coconut<\/li><li>2 sprigs of curry leaves<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-95a0973 elementor-widget elementor-widget-heading\" data-id=\"95a0973\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Preparation:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d66f7ee elementor-widget elementor-widget-text-editor\" data-id=\"d66f7ee\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong>Step 1: <\/strong>In a pressure cooker add washed chicken, potatoes, vinegar, salt &amp; water, pressure cook for 1 whistle, chicken and potato should be 70% cooked. Allow the steam to escape before opening the lid, keep aside.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d9fe198 elementor-widget elementor-widget-image\" data-id=\"d9fe198\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"974\" height=\"790\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/01-1.png\" class=\"attachment-full size-full wp-image-3265\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/01-1.png 974w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/01-1-300x243.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/01-1-768x623.png 768w\" sizes=\"(max-width: 974px) 100vw, 974px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fddc646 elementor-widget elementor-widget-text-editor\" data-id=\"fddc646\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong>Step 2: <\/strong>In a wok heat 2 tbsp oil, then add cloves, bay leaf, cinnamon, black peppercorn, green cardamom and saut\u00e9 on medium heat until the spices are aromatic or for 1-2 minutes, then add chopped onion &amp; fry for 8-10 minutes on medium heat until golden brown. Then add chopped green chili &amp; fry for 2 minutes on low heat, now add ginger garlic paste &amp; fry for 2 minutes on low heat, then add the cooked chicken &amp; potato soup &amp; 2<sup style=\"background-color: var(--global--color-background); color: var(--global--color-foreground); font-family: var(--global--font-secondary);\">nd<\/sup><span style=\"background-color: var(--global--color-background); color: var(--global--color-foreground); font-family: var(--global--font-secondary); font-size: var(--global--font-size-root);\"> extract of coconut milk and let simmer on low heat until the chicken and potatoes are fully cooked, for 10-15 minutes.<\/span><\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a7d3c95 elementor-widget elementor-widget-image\" data-id=\"a7d3c95\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1916\" height=\"957\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/02-2.png\" class=\"attachment-full size-full wp-image-3283\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/02-2.png 1916w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/02-2-300x150.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/02-2-1024x511.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/02-2-768x384.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/02-2-1536x767.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/02-2-1568x783.png 1568w\" sizes=\"(max-width: 1916px) 100vw, 1916px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2cf179e elementor-widget elementor-widget-text-editor\" data-id=\"2cf179e\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong>Step 3:\u00a0<\/strong>After 10-15 minutes add the first extract of coconut milk and let simmer for 5 minutes on lowest possible heat. After 5 minutes check seasoning and keep aside.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0711f9e elementor-widget elementor-widget-image\" data-id=\"0711f9e\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1919\" height=\"964\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/03-1.png\" class=\"attachment-full size-full wp-image-3287\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/03-1.png 1919w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/03-1-300x151.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/03-1-1024x514.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/03-1-768x386.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/03-1-1536x772.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/03-1-1568x788.png 1568w\" sizes=\"(max-width: 1919px) 100vw, 1919px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4cbcad0 elementor-widget elementor-widget-text-editor\" data-id=\"4cbcad0\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong>Step 4: <\/strong>In a separate pan heat 2 tbsp oil then add curry leaves, be careful they will splutter, once the curry leaves are crispy turn the heat off.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-eca29f3 elementor-widget elementor-widget-image\" data-id=\"eca29f3\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1894\" height=\"971\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/04-1.png\" class=\"attachment-full size-full wp-image-3275\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/04-1.png 1894w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/04-1-300x154.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/04-1-1024x525.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/04-1-768x394.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/04-1-1536x787.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/04-1-1568x804.png 1568w\" sizes=\"(max-width: 1894px) 100vw, 1894px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-820984c elementor-widget elementor-widget-text-editor\" data-id=\"820984c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong><strong>Step 5: <\/strong><\/strong>Add fried curry leaves along with the oil in the chicken stew &amp; serve hot with Appam, Puttu, Idiyappam, Pathiri, Rice, Chapati or bread.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4fa0134 elementor-widget elementor-widget-image\" data-id=\"4fa0134\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"620\" height=\"800\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5238-768x991.jpg\" class=\"attachment-medium_large size-medium_large wp-image-3276\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5238-768x991.jpg 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5238-232x300.jpg 232w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5238-793x1024.jpg 793w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5238-1190x1536.jpg 1190w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5238-1587x2048.jpg 1587w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5238-1568x2024.jpg 1568w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/04\/IMG_5238-scaled.jpg 1983w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9fca1aa elementor-widget elementor-widget-video\" data-id=\"9fca1aa\" data-element_type=\"widget\" data-settings=\"{&quot;youtube_url&quot;:&quot;https:\\\/\\\/youtu.be\\\/GTzkbyKCTw4&quot;,&quot;video_type&quot;:&quot;youtube&quot;,&quot;controls&quot;:&quot;yes&quot;}\" data-widget_type=\"video.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 28-05-2023 *\/\n.elementor-widget-video .elementor-widget-container{overflow:hidden;transform:translateZ(0)}.elementor-widget-video .elementor-wrapper{aspect-ratio:var(--video-aspect-ratio)}.elementor-widget-video .elementor-wrapper iframe,.elementor-widget-video .elementor-wrapper video{height:100%;width:100%;display:flex;border:none;background-color:#000}@supports not (aspect-ratio:1\/1){.elementor-widget-video .elementor-wrapper{position:relative;overflow:hidden;height:0;padding-bottom:calc(100% \/ var(--video-aspect-ratio))}.elementor-widget-video .elementor-wrapper iframe,.elementor-widget-video .elementor-wrapper video{position:absolute;top:0;right:0;bottom:0;left:0}}.elementor-widget-video .elementor-open-inline .elementor-custom-embed-image-overlay{position:absolute;top:0;left:0;width:100%;height:100%;background-size:cover;background-position:50%}.elementor-widget-video .elementor-custom-embed-image-overlay{cursor:pointer;text-align:center}.elementor-widget-video .elementor-custom-embed-image-overlay:hover .elementor-custom-embed-play i{opacity:1}.elementor-widget-video .elementor-custom-embed-image-overlay img{display:block;width:100%}.elementor-widget-video .e-hosted-video .elementor-video{-o-object-fit:cover;object-fit:cover}.e-con-inner>.elementor-widget-video,.e-con>.elementor-widget-video{width:var(--container-widget-width);--flex-grow:var(--container-widget-flex-grow)}<\/style>\t\t<div class=\"elementor-wrapper elementor-open-inline\">\n\t\t\t<div class=\"elementor-video\"><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7a38df0 elementor-widget elementor-widget-heading\" data-id=\"7a38df0\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Origins of Kozhi Ishtu:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-46ab44c elementor-widget elementor-widget-heading\" data-id=\"46ab44c\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Origins of Kozhi Ishtu:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-a250b7a\" data-id=\"a250b7a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c517229 elementor-widget elementor-widget-heading\" data-id=\"c517229\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">About Me<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8d5915d elementor-widget elementor-widget-image\" data-id=\"8d5915d\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/03\/IMG_0284.jpg\" title=\"IMG_0284\" alt=\"IMG_0284\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0035fc9 elementor-widget elementor-widget-text-editor\" data-id=\"0035fc9\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>DEBJANI MONDAL<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ba53306 elementor-widget elementor-widget-text-editor\" data-id=\"ba53306\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><a href=\"https:\/\/kitchenstagram.com\/index.php\/about\">Hi there<\/a><\/p><p>Welcome to Kitchenstagram, the home of delicious recipes, culinary inspiration and cooking adventures. I\u2019m Debjani and I\u2019m thrilled to be your guide through the wonderful world of food. I\u2019m a self-taught professional baker, home chef, recipe developer, author of Kitchenstagram and an aspiring YouTuber.<\/p><p>\u00a0My passion for food and cooking began at a very young age, when I would watch my mom and dad cook for me and my brother. My dad, in particular is a great cook whose culinary skills made a lasting impression on me. My dad would \u00a0cook up a storm on special occasions by cooking variety of dishes, from delicious biriyani to samosa, fish fry, rasgullas and kachoris (sweet &amp; spicy deep fried pastry with filling of lentils, meat or fish<a href=\"https:\/\/kitchenstagram.com\/index.php\/about\">&#8230;&gt;&gt;&gt;&gt;&gt;<\/a><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b90d143 elementor-widget elementor-widget-shortcode\" data-id=\"b90d143\" data-element_type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-shortcode\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-508043d elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"508043d\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 28-05-2023 *\/\n.elementor-widget-divider{--divider-border-style:none;--divider-border-width:1px;--divider-color:#0c0d0e;--divider-icon-size:20px;--divider-element-spacing:10px;--divider-pattern-height:24px;--divider-pattern-size:20px;--divider-pattern-url:none;--divider-pattern-repeat:repeat-x}.elementor-widget-divider .elementor-divider{display:flex}.elementor-widget-divider .elementor-divider__text{font-size:15px;line-height:1;max-width:95%}.elementor-widget-divider .elementor-divider__element{margin:0 var(--divider-element-spacing);flex-shrink:0}.elementor-widget-divider .elementor-icon{font-size:var(--divider-icon-size)}.elementor-widget-divider .elementor-divider-separator{display:flex;margin:0;direction:ltr}.elementor-widget-divider--view-line_icon .elementor-divider-separator,.elementor-widget-divider--view-line_text 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data-widget_type=\"hfe-search-button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<form class=\"hfe-search-button-wrapper\" role=\"search\" action=\"https:\/\/kitchenstagram.com\" method=\"get\">\n\t\t\t\t\t\t<div class=\"hfe-search-form__container\" role=\"tablist\">\n\t\t\t\t\t\t\t\t\t<input placeholder=\"Search Recipes\" class=\"hfe-search-form__input\" type=\"search\" name=\"s\" title=\"Search\" value=\"\">\n\t\t\t\t\t<button id=\"clear-with-button\" type=\"reset\">\n\t\t\t\t\t\t<i class=\"fas fa-times\" aria-hidden=\"true\"><\/i>\n\t\t\t\t\t<\/button>\n\t\t\t\t\t<button class=\"hfe-search-submit\" type=\"submit\">\n\t\t\t\t\t\t<i class=\"fas fa-search\" aria-hidden=\"true\"><\/i>\n\t\t\t\t\t<\/button>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/form>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d1ab689 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"d1ab689\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9a1a43f elementor-widget elementor-widget-heading\" data-id=\"9a1a43f\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h1 class=\"elementor-heading-title elementor-size-medium\">My Latest Posts<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-87b1fb6 elementor-widget elementor-widget-text-editor\" data-id=\"87b1fb6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li>post 1<\/li><li>post 2<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Chicken Dishes\u00a0 \u00a0 \u00a0Desserts\u00a0 \u00a0 \u00a0Seafood\u00a0 \u00a0 \u00a0 Breakfast\u00a0 \u00a0 \u00a05-mintue Recipes Traditional Kozhi Ishtu | Kerala Chicken Stew Recipe Kozhi Ishtu or Kerala chicken stew or Kerala chicken Ishtu, hailing from Kerala, known as \u201cGod\u2019s own country\u201d, a state on the southwestern Malabar Coast of India. Kerala is also known as \u201cLand of Spices\u201d<a class=\"more-link\" href=\"https:\/\/kitchenstagram.com\/index.php\/kozhi-ishtu\/\">Continue reading <span class=\"screen-reader-text\">&#8220;Kozhi Ishtu&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/pages\/3178"}],"collection":[{"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/comments?post=3178"}],"version-history":[{"count":124,"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/pages\/3178\/revisions"}],"predecessor-version":[{"id":3321,"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/pages\/3178\/revisions\/3321"}],"wp:attachment":[{"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/media?parent=3178"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}