{"id":21416,"date":"2026-08-16T08:41:41","date_gmt":"2026-08-16T08:41:41","guid":{"rendered":"https:\/\/kitchenstagram.com\/?page_id=21416"},"modified":"2026-08-16T09:06:18","modified_gmt":"2026-08-16T09:06:18","slug":"chicken-salna","status":"publish","type":"page","link":"https:\/\/kitchenstagram.com\/index.php\/chicken-salna\/","title":{"rendered":"Chicken Salna"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"21416\" class=\"elementor elementor-21416\">\n\t\t\t\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-390f0d8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"390f0d8\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-bad6177\" data-id=\"bad6177\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f684194 elementor-widget elementor-widget-image\" data-id=\"f684194\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 28-05-2023 *\/\n.elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=\".svg\"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block}<\/style>\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/02\/pic-logo-e1675775068695-150x150.png\" class=\"attachment-thumbnail size-thumbnail wp-image-584\" alt=\"\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6df13de elementor-widget elementor-widget-text-editor\" data-id=\"6df13de\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 28-05-2023 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p><a href=\"http:\/\/google.com\">Chicken Dishes<\/a>\u00a0 \u00a0 \u00a0<a href=\"http:\/\/facebook.com\">Desserts<\/a>\u00a0 \u00a0 \u00a0<a href=\"http:\/\/tumblr.com\">Seafood<\/a>\u00a0 \u00a0 \u00a0 <a href=\"http:\/\/amazon.com\">Breakfast<\/a>\u00a0 \u00a0 \u00a0<a href=\"http:\/\/wikipedia.com\">5-mintue Recipes<\/a><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d3559e5 elementor-widget elementor-widget-heading\" data-id=\"d3559e5\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 28-05-2023 *\/\n.elementor-heading-title{padding:0;margin:0;line-height:1}.elementor-widget-heading .elementor-heading-title[class*=elementor-size-]>a{color:inherit;font-size:inherit;line-height:inherit}.elementor-widget-heading .elementor-heading-title.elementor-size-small{font-size:15px}.elementor-widget-heading .elementor-heading-title.elementor-size-medium{font-size:19px}.elementor-widget-heading .elementor-heading-title.elementor-size-large{font-size:29px}.elementor-widget-heading .elementor-heading-title.elementor-size-xl{font-size:39px}.elementor-widget-heading .elementor-heading-title.elementor-size-xxl{font-size:59px}<\/style><h1 class=\"elementor-heading-title elementor-size-large\">Chicken Salna Recipe | Kitchenstagram<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b82ed31 elementor-section-stretched elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b82ed31\" data-element_type=\"section\" data-settings=\"{&quot;stretch_section&quot;:&quot;section-stretched&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-5ce7e29\" data-id=\"5ce7e29\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b043c71 elementor-widget elementor-widget-image\" data-id=\"b043c71\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"620\" height=\"827\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5545-768x1024.jpg\" class=\"attachment-medium_large size-medium_large wp-image-21421\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5545-768x1024.jpg 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5545-225x300.jpg 225w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5545-1152x1536.jpg 1152w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5545-1536x2048.jpg 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5545-1568x2091.jpg 1568w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5545-scaled.jpg 1920w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3e16644 elementor-widget elementor-widget-text-editor\" data-id=\"3e16644\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Chicken Salna is a tin, spicy and aromatic chicken curry from Tamil Nadu, a Southern state of India. This flavourful South Indian Curry features tender chicken cooked in a freshly ground coconut masala, creating a dish that is rich in flavour yet light in texture.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-163fa87 elementor-widget elementor-widget-text-editor\" data-id=\"163fa87\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Popular in Tamil households and street-side eateries, parotta with salna is especially loved in Madurai, the food capital of Tamil Nadu. Parotta, an Indian flatbread, is traditionally served fresh and hot with this delicious curry.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d455ce5 elementor-widget elementor-widget-text-editor\" data-id=\"d455ce5\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>This Chicken Salna recipe brings together the delicate flavours of fennel, pepper and cardamom with juicy chicken, creating a comforting and satisfying curry. Its thin consistency makes it an ideal chicken curry for parotta, while its aromatic spices and creamy coconut provide plenty of flavour.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9fe2344 elementor-widget elementor-widget-text-editor\" data-id=\"9fe2344\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>South Indian Chicken Salna pairs beautifully with flaky parotta, biriyani, steamed rice, dosa or idli. One of the best things about chicken salna recipe is that it tastes even better the next day, making it a convenient choice for meal prepping or serving to guests.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9db9937 elementor-widget elementor-widget-heading\" data-id=\"9db9937\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Ingredients needed for Chicken Salna:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3503635 elementor-widget elementor-widget-text-editor\" data-id=\"3503635\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><p><b>Chicken:<\/b> Use bone-in, curry cut chicken pieces for best flavour.<\/p><\/li><li><p><b>Whole Spices:<\/b> Coriander, fennel, black peppercorn, cinnamon, green cardamom, cloves, bay leaf, dried red chilies and stone flower provide the flavour of chicken salna.<\/p><\/li><li><p><b>Curry leaves:<\/b> They add authentic South Indian flavour.<\/p><\/li><li><p><b>Poppy Seeds:<\/b> Poppy seeds are optional, if unavailable substitute with 4-5 cashews.<\/p><\/li><li><p><b>Coconut:<\/b> Fresh coconut is essential for the rich, creamy texture.<\/p><\/li><li><p><b>Onions:<\/b> Shallots or red onions can be used.<\/p><\/li><li><p><b>Ginger-Garlic paste:<\/b> Ginger-Garlic paste adds flavour to the dish.<\/p><\/li><li><p><b>Spice Powder: <\/b>Turmeric powder, red chili powder and coriander powder add flavour and colour to the curry.<\/p><\/li><li><p><b>Tomato:<\/b> Ripe, juicy tomatoes work best, tomato paste can be used.<\/p><\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4ee2662 elementor-widget elementor-widget-heading\" data-id=\"4ee2662\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Serving Suggestions: <\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0e288d6 elementor-widget elementor-widget-text-editor\" data-id=\"0e288d6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Salna, a popular South Indian street-food-style gravy, is usually served with <a href=\"https:\/\/kitchenstagram.com\/index.php\/malabar-paratha\/\"><strong>Malabar Parota<\/strong><\/a>, biriyani, appam or idiyappam.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-13c2f12 elementor-widget elementor-widget-heading\" data-id=\"13c2f12\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Storage Tips: <\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-198bdeb elementor-widget elementor-widget-text-editor\" data-id=\"198bdeb\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>Store Chicken Salna in an airtight container in the refrigerator for up to 3-4 days. Reheat it in a pan or microwave until warm. If the gravy thickens after refrigeration, add a little while reheating to restore its desired consistency.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b70d3d5 elementor-widget elementor-widget-heading\" data-id=\"b70d3d5\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Ingredients:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1e3c722 elementor-widget elementor-widget-heading\" data-id=\"1e3c722\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">For the Salna paste:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7e9b31c elementor-widget elementor-widget-text-editor\" data-id=\"7e9b31c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><p>4 tbsp Oil<\/p><\/li><li><p>1 tbsp Coriander seeds<\/p><\/li><li><p>1 tbsp Fennel seeds<\/p><\/li><li><p>1 tbsp Black peppercorn<\/p><\/li><li><p>2 nos. Green Cardamom<\/p><\/li><li><p>1-inch Cinnamon stick<\/p><\/li><li><p>8-10 nos. Clove<\/p><\/li><li><p>1 no. Bay leaf<\/p><\/li><li><p>5-6 nos. Dried Red Chili<\/p><\/li><li><p>1 no. Stone flower<\/p><\/li><li><p>1 no. Green Chili<\/p><\/li><li><p>5 nos. Garlic clove<\/p><\/li><li><p>2 tbsp Poppy Seeds<\/p><\/li><li><p>1\/2 cup Fresh Coconut, chopped<\/p><\/li><li><p>2 Sprigs of Curry Leaves<\/p><\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c539dc1 elementor-widget elementor-widget-heading\" data-id=\"c539dc1\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">For the Chicken Curry:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-960fe14 elementor-widget elementor-widget-text-editor\" data-id=\"960fe14\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><p>1 kg Chicken, curry cut<\/p><\/li><li><p>2 tbsp Oil<\/p><\/li><li><p>1 tsp Fennel Seeds<\/p><\/li><li><p>2 nos. Bay leaf<\/p><\/li><li><p>2 nos. Green Cardamom<\/p><\/li><li><p>1-inch Cinnamon stick<\/p><\/li><li><p>5-6 nos. Clove<\/p><\/li><li><p>1 1\/2 cups Onion, chopped<\/p><\/li><li><p>2 Sprigs of Curry Leaves<\/p><\/li><li><p>4 nos. Green Chili, slitted<\/p><\/li><li><p>2 tbsp Ginger-Garlic paste<\/p><\/li><li><p>1 tsp Turmeric powder<\/p><\/li><li><p>1 tsp Red Chili powder<\/p><\/li><li><p>1 tsp Coriander powder<\/p><\/li><li><p>1 cup Tomato, chopped<\/p><\/li><li><p>Salt to taste<\/p><\/li><li><p>1\/2 cup Fresh Coriander, chopped<\/p><\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-95a0973 elementor-widget elementor-widget-heading\" data-id=\"95a0973\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">Preparation:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d66f7ee elementor-widget elementor-widget-text-editor\" data-id=\"d66f7ee\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><span lang=\"en-US\"><strong>Step 1:\u00a0<\/strong><\/span>Heat 2 tbsp oil in a pan over medium-high heat. Then add coriander seeds, fennel seeds, black peppercorn, green Cardamom, cinnamon, cloves, bay leaf, dried red chili, stone flower, and fry them for 1-2 minutes. Add green chili and garlic cloves and fry them for 3-4 minutes. Add poppy seeds and fry for few more seconds. Remove the pan from heat and transfer them in a plate.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d9fe198 elementor-widget elementor-widget-image\" data-id=\"d9fe198\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1917\" height=\"1074\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/01-4.png\" class=\"attachment-full size-full wp-image-21426\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/01-4.png 1917w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/01-4-300x168.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/01-4-1024x574.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/01-4-768x430.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/01-4-1536x861.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/01-4-1568x878.png 1568w\" sizes=\"(max-width: 1917px) 100vw, 1917px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fddc646 elementor-widget elementor-widget-text-editor\" data-id=\"fddc646\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong><strong>Step 2: <\/strong><\/strong>Heat 1 tbsp oil and add chopped coconut. Fry them for 2-3 minutes or until the coconut is browned. Stir frequently. Remove the pan from heat and transfer them in the same plate. Heat 1 tbsp oil and add curry leaves and fry for few seconds. Remove the pan from heat and transfer them in the same plate. Let the fried masalas cool to room temperature.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a7d3c95 elementor-widget elementor-widget-image\" data-id=\"a7d3c95\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1917\" height=\"1072\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/2-6.png\" class=\"attachment-full size-full wp-image-21427\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/2-6.png 1917w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/2-6-300x168.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/2-6-1024x573.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/2-6-768x429.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/2-6-1536x859.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/2-6-1568x877.png 1568w\" sizes=\"(max-width: 1917px) 100vw, 1917px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2cf179e elementor-widget elementor-widget-text-editor\" data-id=\"2cf179e\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong>Step 3:\u00a0<\/strong>Add the cooled masalas to a blender with 1\/2 cup of water and grind until you get a very smooth paste. Set aside the prepared salna masala paste.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0711f9e elementor-widget elementor-widget-image\" data-id=\"0711f9e\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1916\" height=\"1078\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/3-6.png\" class=\"attachment-full size-full wp-image-21428\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/3-6.png 1916w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/3-6-300x169.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/3-6-1024x576.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/3-6-768x432.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/3-6-1536x864.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/3-6-1568x882.png 1568w\" sizes=\"(max-width: 1916px) 100vw, 1916px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4cbcad0 elementor-widget elementor-widget-text-editor\" data-id=\"4cbcad0\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong><strong>Step 4: <\/strong><\/strong>Heat 2 tbsp oil in a wok over medium-high heat. Once the oil is hot add fennel seeds, green Cardamom, cinnamon, cloves and bay leaf, saut<span style=\"font-family: Liberation Serif, serif;\">\u00e9<\/span><span style=\"font-family: Liberation Serif, serif;\"> for few seconds<\/span>.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-eca29f3 elementor-widget elementor-widget-image\" data-id=\"eca29f3\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1916\" height=\"1072\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/4-4.png\" class=\"attachment-full size-full wp-image-21429\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/4-4.png 1916w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/4-4-300x168.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/4-4-1024x573.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/4-4-768x430.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/4-4-1536x859.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/4-4-1568x877.png 1568w\" sizes=\"(max-width: 1916px) 100vw, 1916px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b075341 elementor-widget elementor-widget-text-editor\" data-id=\"b075341\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong>Step 5: <\/strong>Add the chopped onion, curry leaves, slitted green chilies and a pinch of salt. Cook until onions turn translucent, stirring frequently.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-65fecb9 elementor-widget elementor-widget-image\" data-id=\"65fecb9\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1912\" height=\"1076\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/5-3.png\" class=\"attachment-full size-full wp-image-21430\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/5-3.png 1912w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/5-3-300x169.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/5-3-1024x576.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/5-3-768x432.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/5-3-1536x864.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/5-3-1568x882.png 1568w\" sizes=\"(max-width: 1912px) 100vw, 1912px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c16aa1b elementor-widget elementor-widget-text-editor\" data-id=\"c16aa1b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong>Step 6: <\/strong>Add ginger-garlic paste and saut<span style=\"font-family: Liberation Serif, serif;\">\u00e9<\/span><span style=\"font-family: Liberation Serif, serif;\"> for 2-3 minutes<\/span>. Add turmeric powder, red chili powder and coriander powder and cook for another minute.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ced5501 elementor-widget elementor-widget-image\" data-id=\"ced5501\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1912\" height=\"1070\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/6-2.png\" class=\"attachment-full size-full wp-image-21431\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/6-2.png 1912w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/6-2-300x168.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/6-2-1024x573.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/6-2-768x430.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/6-2-1536x860.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/6-2-1568x877.png 1568w\" sizes=\"(max-width: 1912px) 100vw, 1912px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-771d401 elementor-widget elementor-widget-text-editor\" data-id=\"771d401\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong>Step 7: <\/strong>Add the chopped tomato, a pinch of salt and water and cook for 5-6 minutes, until they soften.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5afcf2e elementor-widget elementor-widget-image\" data-id=\"5afcf2e\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1912\" height=\"1070\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/7-2.png\" class=\"attachment-full size-full wp-image-21432\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/7-2.png 1912w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/7-2-300x168.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/7-2-1024x573.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/7-2-768x430.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/7-2-1536x860.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/7-2-1568x877.png 1568w\" sizes=\"(max-width: 1912px) 100vw, 1912px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-820984c elementor-widget elementor-widget-text-editor\" data-id=\"820984c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong><strong>Step 8: <\/strong><\/strong>Add chicken and cook for 6-7 minutes. Add the salna masala paste and cook for a minute.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ab10047 elementor-widget elementor-widget-image\" data-id=\"ab10047\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1914\" height=\"1072\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/8-2.png\" class=\"attachment-full size-full wp-image-21433\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/8-2.png 1914w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/8-2-300x168.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/8-2-1024x574.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/8-2-768x430.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/8-2-1536x860.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/8-2-1568x878.png 1568w\" sizes=\"(max-width: 1914px) 100vw, 1914px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1626724 elementor-widget elementor-widget-text-editor\" data-id=\"1626724\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong><strong>Step 9: <\/strong><\/strong>Add water and salt to taste, mix well. Cover and cook on low heat for 20-25 minutes or until the chicken is cooked through. Add fresh coriander and stir to mix.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6c70281 elementor-widget elementor-widget-image\" data-id=\"6c70281\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1915\" height=\"1074\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/9-2.png\" class=\"attachment-full size-full wp-image-21434\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/9-2.png 1915w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/9-2-300x168.png 300w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/9-2-1024x574.png 1024w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/9-2-768x431.png 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/9-2-1536x861.png 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/9-2-1568x879.png 1568w\" sizes=\"(max-width: 1915px) 100vw, 1915px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6ef09c0 elementor-widget elementor-widget-text-editor\" data-id=\"6ef09c0\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li><strong><strong>Step 10: <\/strong><\/strong>Serve hot with <a href=\"https:\/\/kitchenstagram.com\/index.php\/malabar-paratha\/\"><strong>Malabar Parota<\/strong><\/a>, roti, rice or dosa. Enjoy!!<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4fa0134 elementor-widget elementor-widget-image\" data-id=\"4fa0134\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"620\" height=\"827\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5531-768x1024.jpg\" class=\"attachment-medium_large size-medium_large wp-image-21422\" alt=\"\" srcset=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5531-768x1024.jpg 768w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5531-225x300.jpg 225w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5531-1152x1536.jpg 1152w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5531-1536x2048.jpg 1536w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5531-1568x2091.jpg 1568w, https:\/\/kitchenstagram.com\/wp-content\/uploads\/2026\/08\/IMG_5531-scaled.jpg 1920w\" sizes=\"(max-width: 620px) 100vw, 620px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9fca1aa elementor-widget elementor-widget-video\" data-id=\"9fca1aa\" data-element_type=\"widget\" data-settings=\"{&quot;youtube_url&quot;:&quot;https:\\\/\\\/youtu.be\\\/V2vEgpBTpg0&quot;,&quot;video_type&quot;:&quot;youtube&quot;,&quot;controls&quot;:&quot;yes&quot;}\" data-widget_type=\"video.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.13.3 - 28-05-2023 *\/\n.elementor-widget-video .elementor-widget-container{overflow:hidden;transform:translateZ(0)}.elementor-widget-video .elementor-wrapper{aspect-ratio:var(--video-aspect-ratio)}.elementor-widget-video .elementor-wrapper iframe,.elementor-widget-video .elementor-wrapper video{height:100%;width:100%;display:flex;border:none;background-color:#000}@supports not (aspect-ratio:1\/1){.elementor-widget-video .elementor-wrapper{position:relative;overflow:hidden;height:0;padding-bottom:calc(100% \/ var(--video-aspect-ratio))}.elementor-widget-video .elementor-wrapper iframe,.elementor-widget-video .elementor-wrapper video{position:absolute;top:0;right:0;bottom:0;left:0}}.elementor-widget-video .elementor-open-inline .elementor-custom-embed-image-overlay{position:absolute;top:0;left:0;width:100%;height:100%;background-size:cover;background-position:50%}.elementor-widget-video .elementor-custom-embed-image-overlay{cursor:pointer;text-align:center}.elementor-widget-video .elementor-custom-embed-image-overlay:hover .elementor-custom-embed-play i{opacity:1}.elementor-widget-video .elementor-custom-embed-image-overlay img{display:block;width:100%}.elementor-widget-video .e-hosted-video .elementor-video{-o-object-fit:cover;object-fit:cover}.e-con-inner>.elementor-widget-video,.e-con>.elementor-widget-video{width:var(--container-widget-width);--flex-grow:var(--container-widget-flex-grow)}<\/style>\t\t<div class=\"elementor-wrapper elementor-open-inline\">\n\t\t\t<div class=\"elementor-video\"><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-a250b7a\" data-id=\"a250b7a\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c517229 elementor-widget elementor-widget-heading\" data-id=\"c517229\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h2 class=\"elementor-heading-title elementor-size-medium\">About Me<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8d5915d elementor-widget elementor-widget-image\" data-id=\"8d5915d\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/kitchenstagram.com\/wp-content\/uploads\/2023\/03\/IMG_0284.jpg\" title=\"IMG_0284\" alt=\"IMG_0284\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0035fc9 elementor-widget elementor-widget-text-editor\" data-id=\"0035fc9\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>DEBJANI MONDAL<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ba53306 elementor-widget elementor-widget-text-editor\" data-id=\"ba53306\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p><a href=\"https:\/\/kitchenstagram.com\/index.php\/about\">Hi there<\/a><\/p><p>Welcome to Kitchenstagram, the home of delicious recipes, culinary inspiration and cooking adventures. I\u2019m Debjani and I\u2019m thrilled to be your guide through the wonderful world of food. I\u2019m a self-taught professional baker, home chef, recipe developer, author of Kitchenstagram and an aspiring YouTuber.<\/p><p>\u00a0My passion for food and cooking began at a very young age, when I would watch my mom and dad cook for me and my brother. My dad, in particular is a great cook whose culinary skills made a lasting impression on me. My dad would \u00a0cook up a storm on special occasions by cooking variety of dishes, from delicious biriyani to samosa, fish fry, rasgullas and kachoris (sweet &amp; spicy deep fried pastry with filling of lentils, meat or fish<a href=\"https:\/\/kitchenstagram.com\/index.php\/about\">&#8230;&gt;&gt;&gt;&gt;&gt;<\/a><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b90d143 elementor-widget elementor-widget-shortcode\" data-id=\"b90d143\" data-element_type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-shortcode\"><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-508043d elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"508043d\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div 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data-widget_type=\"hfe-search-button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<form class=\"hfe-search-button-wrapper\" role=\"search\" action=\"https:\/\/kitchenstagram.com\" method=\"get\">\n\t\t\t\t\t\t<div class=\"hfe-search-form__container\" role=\"tablist\">\n\t\t\t\t\t\t\t\t\t<input placeholder=\"Search Recipes\" class=\"hfe-search-form__input\" type=\"search\" name=\"s\" title=\"Search\" value=\"\">\n\t\t\t\t\t<button id=\"clear-with-button\" type=\"reset\">\n\t\t\t\t\t\t<i class=\"fas fa-times\" aria-hidden=\"true\"><\/i>\n\t\t\t\t\t<\/button>\n\t\t\t\t\t<button class=\"hfe-search-submit\" type=\"submit\">\n\t\t\t\t\t\t<i class=\"fas fa-search\" aria-hidden=\"true\"><\/i>\n\t\t\t\t\t<\/button>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/form>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d1ab689 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"d1ab689\" data-element_type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9a1a43f elementor-widget elementor-widget-heading\" data-id=\"9a1a43f\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<h1 class=\"elementor-heading-title elementor-size-medium\">My Latest Posts<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-87b1fb6 elementor-widget elementor-widget-text-editor\" data-id=\"87b1fb6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul><li>post 1<\/li><li>post 2<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Chicken Dishes\u00a0 \u00a0 \u00a0Desserts\u00a0 \u00a0 \u00a0Seafood\u00a0 \u00a0 \u00a0 Breakfast\u00a0 \u00a0 \u00a05-mintue Recipes Chicken Salna Recipe | Kitchenstagram Chicken Salna is a tin, spicy and aromatic chicken curry from Tamil Nadu, a Southern state of India. This flavourful South Indian Curry features tender chicken cooked in a freshly ground coconut masala, creating a dish that is<a class=\"more-link\" href=\"https:\/\/kitchenstagram.com\/index.php\/chicken-salna\/\">Continue reading <span class=\"screen-reader-text\">&#8220;Chicken Salna&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/pages\/21416"}],"collection":[{"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/comments?post=21416"}],"version-history":[{"count":13,"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/pages\/21416\/revisions"}],"predecessor-version":[{"id":21440,"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/pages\/21416\/revisions\/21440"}],"wp:attachment":[{"href":"https:\/\/kitchenstagram.com\/index.php\/wp-json\/wp\/v2\/media?parent=21416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}